selamat datang

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Thursday, October 28, 2010

Petua

Supaya bawang putih dan bawang merah tahan lebih lama...
  • Jangan campurkan bawang putih dan bawang merah/bawang besar ketika kita menyimpannya.

Agar ikan yang digoreng tidak melekat di kuali

  • Masukkan asam keping/asam gelugur ketika hendak menggoreng.

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